Menu ~ Wine ~ Events
Starters, sharers, nibbles ‘n’ stuff
Selection of homemade breads with olive oil & balsamic vinegar (v) £1.25
Selection of homemade breads with garlic mayonnaise (v) £1.25
Bowl of marinated olives & sun-blushed tomatoes (v) £1.95Chicken wings BBQ or lemon & pepper £4.50 / £8.50
Marinated Portobello mushroom & goats cheese with salad (v) £5.95Tempura platter; squid, red mullet & aubergine with a lemon mayo £4.50 pp
Dressed local crab with lemon mayo & Hungarian smoked paprika £6.25Fresh oysters dressed with a choice of sauce 4 @ £4.60 / 8 @ £9.00
Fresh mussels 1 pint £5.25 / 2 pint £9.95 / 3 pint £14.25Thai – lemongrass, coconut milk, chilli, garlic & gingerMarineres classic – white wine, garlic & cream
Saucy South West – dry cider, cream and parsley
Ringwoods finest – guest ale of the month w/ wild oregano
Italian – basil & spicy tomato All fresh mussels come with hot baguette & fries
Black tiger King prawns 6 @ £5.95 / 12 @ £11.50 / 18 @ £16.50
Piri – piri seasoningTennessee – flambéed in whiskey with cayenne pepper
If you wish to have one of the sharer dishes as a main course just ask!
Meat8oZ fillet steak with Portobello mushroom & red onion marmalade £16.45Whole rack of BBQ ribs £10.45Prime 8oZ chicken breast- Plain or lemon ‘n’ thyme £8.95
Seville marinated pork loin £9.1510oZ rib eye steak with a beef tomato & homemade onion rings £11.95
Homemade lamb ‘n’ mint burger £8.95
All served with fresh dressed salad & fries, beefsteak chips or sautéed pots
Prime Swordfish steak £13.95
Tuna steak with a free range poached egg £11.95
Barramundi fillet with an orange & coriander sauce £9.95
Whole sea bass stuffed with fresh herbs & citrus fruit £14.95
All served with fresh dressed salad & fries, beefsteak chips or sautéed pots
Sharers (Min. 2 people)Château briand prime fillet of beef, with hand cut chips & sauce £14.95 ppPaella of prime chicken breast & fresh seafood £9.95 pp